JOB DESCRIPTION

Are you looking for a (part-time) job for evenings and weekends? Do you enjoy working independently? And are you able to quickly make a stack of dishes spotless, while also finding satisfaction in cleaning large public areas like the lobby? Then the role of dishwasher at the vegan restaurant Bonboon, located in Hotel Mercier, is the job for you!

As a dishwasher at restaurant Bonboon, you'll be part of a friendly and energetic kitchen team. Your tasks include cleaning dishes, glassware, cutlery, and kitchen utensils in the restaurant kitchen, which you'll do using a dishwasher, so no, you won't have to wash everything by hand. ;) Additionally, you'll be responsible for removing, drying, and polishing cleaned items. But you won't just leave everything shining in the dishwashing area; you'll also ensure that the communal areas in Hotel Mercier are spotless thanks to your work.

WHAT DO WE OFFER YOU?

  • A market-based salary;
  • Travel allowance if you live more than 10 km from work;
  • Enjoy 8% holiday pay and 25 paid holidays (based on 38 hours per week);
  • Earn a €500 bonus for every new colleague who joins us through you!
  • Receive 110% of your salary when you work in a different hotel than usual;
  • You will receive 110% of your salary when you work a shift in a department other than your usual one;
  • Benefit from 110% of your salary on last-minute shifts (within 24 hours), and combine this bonus if you work at a different location. Count your winnings!
  • Discount on collective health insurance and pension scheme;
  • Discount of 40% when staying at one of our hotels (subject to availability) - hello weekends in Amsterdam or Maastricht!
  • Enjoy a 20% discount in our restaurants;
  • Free drinks when exploring our hotels - cheers!
  • Opportunities for internal advancement;
  • On renewal of your first contract, we'll treat you to a Canal Cruise for two through beautiful Amsterdam!
  • We celebrate your birthday every year and your anniversary as early as 2.5 years;
  • Opportunities for continuous personal and professional development through internal and external training courses;
  • Annual presentation of the Employee of the Year Award - who knows, maybe you will win the prize next year!
  • An inspiring workplace surrounded by art, history and travellers ;).

THE (PERFECT) MATCH

In your role as a dishwasher, we expect a high level of independence from you. You are someone who embraces this responsibility and knows how to take initiative. Thanks to your hard work behind the scenes, everything runs smoothly, and everything is clean and ready for use on time for your colleagues in the kitchen and the restaurant's guests.

Being vegan yourself is not a requirement to be part of our team. What we value is a proactive and positive attitude.

MAKE IT HAPPEN

Do you want to be part of a young and ambitious team? Then do not wait any longer and apply quickly! For any questions, do not hesitate to call the HR team on 020 515 02 82. Who knows, we might soon welcome you as our new colleague.